Revolutionary work that makes a direct impact on the lives of our patients!

Staff Story

Mia S., Lead Provider

Watch Food Allergy Institute’s Lead Provider, Mia S., talk about why she finds working at the organization so fulfilling.

View our current job openings here.

Our Mission

The Food Allergy Institute (FAI) is the largest food allergy treatment center of its kind. Through our unique approach to food allergy treatment, our Tolerance Induction Program™ (TIP) helps us drive our mission for all children who suffer from food allergies to safely eat whatever they want.

We are a division of the Translational Pulmonary and Immunology Research Center (TPIRC), a non-profit clinical care and research center that focuses on the development of cutting-edge, individualized treatment protocols for rare and orphan diseases utilizing comprehensive diagnostic tools and patient-driven research.

Who We Are


Dedicated to our mission. Our people, patients, and daily work are vital to a mission that matters.


Driven by curiosity. We question the status quo.


Committed to excellence. What we do, we do well.


Innovative. We look for solutions that deliver exceptional results.

Enjoy These Benefits


Comprehensive Health Benefits


Paid Time Off


Retirement Plan

View our current job openings here.