Food and Disease:
Molecular Interactions & Therapeutic Interventions
Join us in San Diego on Thursday, February 12th, to explore how AI technology is shifting the standard of allergy care from avoidance to remission.
Food plays a far more complex role in disease than traditionally understood. While nutrition and avoidance strategies dominate current care models, the specific molecular components of food and their interactions with the immune system remain largely unexplored in clinical practice.
This dinner discussion will explore how advances in molecular science and artificial intelligence are enabling a deeper understanding of food-driven disease and opening new pathways for diagnosis, treatment, and long-term outcomes in food allergy care.
The conversation will include real-world clinical data, longitudinal outcomes, and the application of AI to translate molecular food data into personalized therapeutic interventions.
What to Expect
This event is intended to foster thoughtful, interdisciplinary dialogue at the intersection of medicine, science, and therapeutic innovation.
• Molecular pathways in food allergy treatment
• Clinical outcomes and real-world remission data
• How AI transforms molecular food data into personalized therapeutic interventions
Date: February 12, 2026
Time: 6:00 PM - 8:30 PM
Location: Seasons 52, La Jolla Village, San Diego, California