Our Mission
The Food Allergy Institute (FAI) is the largest food allergy treatment center of its kind. Through our unique approach to food allergy treatment, our Tolerance Induction Program™ (TIP) helps us drive our mission for all children who suffer from food allergies to safely eat whatever they want.
We are a division of the Translational Pulmonary and Immunology Research Center (TPIRC), a non-profit clinical care and research center that focuses on the development of cutting-edge, individualized treatment protocols for rare and orphan diseases utilizing comprehensive diagnostic tools and patient-driven research.
Why FAI?
Revolutionary work that makes a direct impact on the lives of our patients
Food Allergy Institute (FAI) is home to many innovative thinkers, problem solvers, and passionate leaders. The work we do is truly life-changing for our patients and their families; each member of our team will experience how their role supports our mission! FAI provides a challenging and rewarding environment where employees’ talents are leveraged, ideas are encouraged, and growth is always inspired.
Benefits
Not only do we offer generous PTO accrual and an additional 24 hours of sick pay, we also offer 10 company-paid holidays each year!
To help you reach your retirement savings goals, we offer a dollar-for-dollar employer match, up to 3% of your annual gross compensation. You will be fully vested after 1 year of service!
We offer robust medical, dental and vision plans for all of our full time employees. We also offer life insurance!
As an organization on the move, we want each and everyone one of our employee’s talents and skills to be leveraged to their highest capabilities, in the direction that is going to align with their goals.